– Colombian Breakfast Chai®: unique blend of black tea from Colombia crafted on exceptionally pure lands in the heart of the Andes, embellished with cacao morsels, coffee beans and spices.
– American Breakfast Tea®: delicious black tea with a hint of caramelized chocolate; good with a drop of cold milk, perfect with breakfast in Manhattan.
– Tokyo Breakfast Tea®: flavorful composition where a black tea with handsome, full leaves whose malted notes evoke stewed prune, is accompanied by a rich, zesty hint of vitamin-rich yuzu.
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