Ingredients
Bianchetto truffle (Tuber borchii, Vittad.) 70%,sunflowerseed oil, cooking water, salt, flavouring.
Nutritional values
average for 100 gr of product
- Energy value: 802 Kj 194 Kcal
- fats: 15,50 g
of which saturated fats 1,90 g - Carbohydrates: 6,44 g
of which sugar / 0,49 g - Proteins /: 4,20 g
- Salt /: 1,28 g
Description
The pure white truffle cream is identified by an intense aroma and a garlicky flavour with slightly spicy notes. Our cream is characterized by a high percentage of bianchetto truffle. Excellent as a condiment for our truffle pasta, meat and fish carpaccio. Our cream is characterized by a high percentage of bianchetto truffle. Excellent as a condiment for our truffle pasta, meat and fish carpaccio.
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