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Salt With White Truffle

Ideal dressing for tagliatelle, tortellini, risotto, meat or fish carpaccio and omelettes. Truffle salt gives to each recipe the unmistakable and unique flavor of the truffle. It can be used to cook any dish that requires salting, in the doses normally used as a substitute for classic salt.

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Ingredients

Sate, white truffle (Tuber magnatum, Pico.) 1%, truffle aroma.

Nutritional value

average for 100 gr of product

  • Energy: 54,11 kJ
  • Energy: 12,93 Kcal
  • Fat (lipid) tot.: 1,32 g
  • Saturated Fat: 0,19 g
  • Carbohydrates: 0,36 g
  • Sugar: 0,03 g
  • Protein: 0,24 g
  • Salt: 97,70 g
Description

Ideal dressing for tagliatelle, tortellini, risotto, meat or fish carpaccio and omelettes. Truffle salt gives to each recipe the unmistakable and unique flavor of the truffle. It can be used to cook any dish that requires salting, in the doses normally used as a substitute for classic salt.

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Salt With White Truffle