Ingredients
Ingredients: CREAM, Bianchetto truffle (Tuber borchii, Vittad.) 12%, rice flour, white truffle
(Tuber magnatum Pico) 3%, GRANA PADANO CHEESE (containing: EGG LYSOZYME),
salt. ENG: Ingredients: CREAM, biancatto truffle (Tuber borchii, Vittad.) 12%, rice flour, white truffle
(Tuber magnatum Pico) 3%, GRANA PADANO CHEESE (with EGG LYSOZYME), salt.
Nutritional value (average for 100 gr of product)
Energy value / Energy value 1251 Kj 303 Kcal
Grassi / fats 28,50 g
of which saturated fatty acids /of which saturated fats 18.92 g
Carboidrati / Carbohydrates 7,40 g
Of which sugars / of which sugar 2.34 g
Proteine / Proteins 3,53 g
Sale / Salt 1,15 g
The natural Royal Sauce with white truffles is excellent for cheese lovers whoat the same time adore strong flavours suchasthat of the White Truffle and the Bianchetto Truffle.
One of the most successful combinations of Italian cuisine. Excellent sauce for alltypes of pasta, for egg-basedrecipes and for roasts and pizza.
May contain traces of Cereals, milk, eggs and sulphites / Cereals, milk, eggs and sulphites.
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